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<div id='theme'>主题：豆角</div><div class="menu" id="cookname">酱爆豆角丝～比肉还好吃的家常菜</div><div class="menu" id="cookstory">豆角这样做，超级好吃，切成细丝还容易熟，巨下饭的小炒菜，拌面吃也是超级棒的，天热多吃蔬菜哦～</div><div class="menu" id="tips">"贴士："1、芸豆一定得炒熟哦，所以加了一点点水。
2、盖锅盖焖一下，这样比较容易炒熟。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/b/4/400_6b3c5a677edf366ea7325be31198a5e4.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">豌豆</div><div class="majornote">500克</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">蒜瓣</div><div class="majornote">4个</div></div><div><div class="majorTitle">辣椒</div><div class="majornote">3个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所有食材，宽豆角切丝。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/0/140_9077f2707fd8dcd91dfbbc2bb3fd5300.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/0/800_9077f2707fd8dcd91dfbbc2bb3fd5300.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒜切末，辣椒切小段。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/6/140_8314fbf05b59160573fefe0f60e8c476.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/6/800_8314fbf05b59160573fefe0f60e8c476.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">碗里放1勺黄豆酱，1勺生抽，1勺蚝油，2勺清水调成料汁。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/c/140_1e20a541feb6cb26dc158c99bc7c400c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/c/800_1e20a541feb6cb26dc158c99bc7c400c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅热油，爆香蒜末，加入豆角丝，翻炒至变色。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/d/140_5d1ffd8cd3631542b01a4de8f38ba60d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/d/800_5d1ffd8cd3631542b01a4de8f38ba60d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入酱汁炒匀，盖上锅盖焖1分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/a/140_92674b323a4fb3df0ee36e6156a612aa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/a/800_92674b323a4fb3df0ee36e6156a612aa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上辣椒出锅啦～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/5/140_1c2d10271d5bd0a39a39c7f7c29e3805.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/5/800_1c2d10271d5bd0a39a39c7f7c29e3805.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">川菜 素 干煸豆角 快手家常菜 下饭菜</div><div class="menu" id="cookstory">炎炎夏日那来一盘素菜吧好吃又下饭</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/8/1/400_18f436886b9cc0314882155ba23cf241.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">豇豆</div><div class="majornote">一斤</div></div><div><div class="majorTitle">蒜</div><div class="majornote">两头</div></div><div><div class="majorTitle">花椒粒</div><div class="majornote">适量</div></div><div><div class="majorTitle">干红辣椒</div><div class="majornote">几颗</div></div><div><div class="majorTitle">姜</div><div class="majornote">几片</div></div><div><div class="majorTitle">酱油</div><div class="majornote">2勺</div></div><div><div class="majorTitle">油</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐 鸡精</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">蒜要多多的 我用了两头 
用刀把蒜按一下或者拍一下
这样好去皮 底端去蒂</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/8/140_963c716dee4b3456726f8fa00e603c28.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/8/800_963c716dee4b3456726f8fa00e603c28.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切成蒜末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/1/140_5602708f655c5bf647faad690b3580d1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/1/800_5602708f655c5bf647faad690b3580d1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆角切长断</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/9/140_0a8d666fdbafff68ce069162a2fe5c69.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/9/800_0a8d666fdbafff68ce069162a2fe5c69.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把豆角用油小火煸到起皱褶
这个过程需要耐心一些
煸好后 盛出备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/9/140_aad06d0863661000c646ed67cf1e7d59.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/9/800_aad06d0863661000c646ed67cf1e7d59.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放油 放入姜片 蒜末 花椒粒 干辣椒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/c/140_1377e6863af8491cc05dadc512cc056c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/c/800_1377e6863af8491cc05dadc512cc056c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">别炒糊了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/5/140_22e4315c82bc8c16f87bc83c429dc715.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/5/800_22e4315c82bc8c16f87bc83c429dc715.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煸金黄色的时候即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/7/140_39f224b95cf06552ba55c34c8cb0a957.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/7/800_39f224b95cf06552ba55c34c8cb0a957.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入 煸好的豆角</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/5/140_753435dc2ae14cf6fdce1618b1d92b05.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/5/800_753435dc2ae14cf6fdce1618b1d92b05.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">快速翻炒 加入盐 鸡精 酱油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/0/140_6ab2232f4bbb1999497f08d70fa25050.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/0/800_6ab2232f4bbb1999497f08d70fa25050.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒匀 盛出即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/1/140_ef3b3279e69699f0698f6f75a9866a11.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/1/800_ef3b3279e69699f0698f6f75a9866a11.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">五花肉豆角焖面—挂面版</div><div class="menu" id="cookstory">减肥的宝子不要做，很容易吃多，太香了。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/8/9/400_08f7cd91270c54427cfcc6db5d073d09.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">五花肉</div><div class="majornote">300克</div></div><div><div class="majorTitle">豆角</div><div class="majornote">250克</div></div><div><div class="majorTitle">土豆</div><div class="majornote">2个</div></div><div><div class="majorTitle">挂面</div><div class="majornote">1把</div></div><div><div class="majorTitle">生抽</div><div class="majornote">2汤匙</div></div><div><div class="majorTitle">老抽</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">食盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">花生油</div><div class="majornote">2汤匙</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">香叶</div><div class="majornote">一片</div></div><div><div class="majorTitle">八角</div><div class="majornote">一颗</div></div><div><div class="majorTitle">葱、蒜</div><div class="majornote">适量</div></div><div><div class="majorTitle">姜</div><div class="majornote">适量</div></div><div><div class="majorTitle">小葱</div><div class="majornote">1根</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">食材如上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/4/140_3b138c027d86a77ed6eeeb8b282ec964.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/4/800_3b138c027d86a77ed6eeeb8b282ec964.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆角洗净，去两头，择成长段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/d/140_d155d0b30ff9cb81dd0cb0be81e329fd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/d/800_d155d0b30ff9cb81dd0cb0be81e329fd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">土豆切块，姜切片，葱切小段，大蒜切粒。土豆泡水里防氧化变黑</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/0/140_3476bd0f7a533fae403ad4952f05f0f0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/0/800_3476bd0f7a533fae403ad4952f05f0f0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">五花肉冷水下锅，加姜片、料酒，焯水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/1/140_8e68a23f73057ec30eeff462565aecd1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/1/800_8e68a23f73057ec30eeff462565aecd1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">边煮边把血沫撇掉，焯水约5分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/f/140_43fad8cd3347667a4961412cd17bc71f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/f/800_43fad8cd3347667a4961412cd17bc71f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">五花肉沥干盛起备用，撇净血沫的肉汤盛起备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/4/140_0a405dea7db4186324058a5939cae934.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/4/800_0a405dea7db4186324058a5939cae934.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里热油，放入花椒煸香后取出，加入五花肉煎一下</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/b/140_91ad0b8a211392ad922ff1ace96d53fb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/b/800_91ad0b8a211392ad922ff1ace96d53fb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入香叶、生姜、桂皮、八角、葱、蒜，炒出香味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/3/140_8f528d328ce19eebc13c82154e234dc3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/3/800_8f528d328ce19eebc13c82154e234dc3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入冰糖，翻炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/b/140_7c6f5e246e3be2bd13acdb62f66aecfb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/b/800_7c6f5e246e3be2bd13acdb62f66aecfb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入生抽、老抽、蚝油，翻炒至颜色均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/6/140_dfc3d6d1165d2d2d03e73068ffdb63f6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/6/800_dfc3d6d1165d2d2d03e73068ffdb63f6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加水、豆角，加盖中小火煮约15-20分钟，加入土豆，继续加盖煮15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/5/140_40b06e080efa3e65723abd69d1334ce5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/5/800_40b06e080efa3e65723abd69d1334ce5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盛起1/3的汤汁备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/4/140_9e91b36761287dcfb32165c4ce2c57b4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/4/800_9e91b36761287dcfb32165c4ce2c57b4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">平铺上挂面，放的散一些，避免沾粘。加盖焖5分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/3/140_bbf6286b0aa887790a61449eeeae2d73.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/3/800_bbf6286b0aa887790a61449eeeae2d73.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把刚盛起的汤汁一半均匀撒在面上，继续加盖焖2分钟。再将剩余汤汁浇在面上，加盖焖约2分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/3/140_e8b2786c5abdb993698f7c57449d8e53.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/3/800_e8b2786c5abdb993698f7c57449d8e53.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面条用筷子散开，和配料搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/b/140_67d30e06243c66c22e3d96a1b192c11b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/b/800_67d30e06243c66c22e3d96a1b192c11b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅，撒上小葱粒，香喷喷的豆角焖面就做好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/e/140_084ae46ab512a3fc7ab51687bab52afe.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/e/800_084ae46ab512a3fc7ab51687bab52afe.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">排骨土豆炖豆角</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："不要急于放入盐，避免排骨炖不烂。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/8/b/400_285c1117ebdcca21b5ac121b96359bdb.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">排骨</div><div class="majornote">适量</div></div><div><div class="majorTitle">土豆</div><div class="majornote">2-3个</div></div><div><div class="majorTitle">豆角</div><div class="majornote">500g</div></div><div><div class="majorTitle">葱</div><div class="majornote">适量</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">蒜</div><div class="majornote">适量</div></div><div><div class="majorTitle">姜</div><div class="majornote">2-3片</div></div><div><div class="majorTitle">大料</div><div class="majornote">2颗</div></div><div><div class="majorTitle">花椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">料酒</div><div class="majornote">适量</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">适量</div></div><div><div class="majorTitle">黄豆酱</div><div class="majornote">适量</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">适量</div></div><div><div class="majorTitle">老抽</div><div class="majornote">适量</div></div><div><div class="majorTitle">红烧酱油（或生抽）</div><div class="majornote">适量</div></div><div><div class="majorTitle">十三香</div><div class="majornote">少许</div></div><div><div class="majorTitle">盐</div><div class="majornote">3勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">买回来的排骨先放在水里泡一泡，洗掉血水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/2/140_b5877a8d60ee70da55e9dfe5ac529f22.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/2/800_b5877a8d60ee70da55e9dfe5ac529f22.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">排骨冷水下锅，倒入适量的料酒去腥。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/9/140_cd6215419fed6a6554af73a32ed3aad9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/9/800_cd6215419fed6a6554af73a32ed3aad9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水开后捞出排骨。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/7/140_3196a3fe26709b81a06c7c433718b907.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/7/800_3196a3fe26709b81a06c7c433718b907.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备好葱姜蒜花椒，大料，干辣椒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/c/140_e23fbfec6ee335fe14e3441ea18970ac.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/c/800_e23fbfec6ee335fe14e3441ea18970ac.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷锅下油，放适量的冰糖，炒出糖色。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/a/140_40f0f34436b8a79fbbeb68308a29b20a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/a/800_40f0f34436b8a79fbbeb68308a29b20a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入排骨，翻炒上色，倒入一勺蚝油，适量生抽，一勺老抽，放入俩勺黄豆酱，倒入葱姜蒜，干辣椒，花椒，大料，翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/9/140_6352be4449c87aedcbb1d3d3eb7db4e9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/9/800_6352be4449c87aedcbb1d3d3eb7db4e9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中加入凉水，水没过排骨。大火烧开之后倒入三勺盐，少许十三香，然后转小火炖30-40分钟，家里有高压锅的也可以放入高压锅中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/9/140_a811e1e3e784cc9f8ff256b9ed11ec09.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/9/800_a811e1e3e784cc9f8ff256b9ed11ec09.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">土豆去皮切块备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/5/140_6659b658d1fdc5df9ef1acdb1d206175.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/5/800_6659b658d1fdc5df9ef1acdb1d206175.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆角备用，也可以根据自己的喜好用其它品种的豆角。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/5/140_8de51e1c1ffbe91720f0488c20088da5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/5/800_8de51e1c1ffbe91720f0488c20088da5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">排骨炖的差不多了之后放入土豆和豆角，中火炖15-20分钟，土豆和豆角熟了之后，最后用大火收一下汁。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/a/140_5e75b8e77f260fb164ecbcd3c0f34e6a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/a/800_5e75b8e77f260fb164ecbcd3c0f34e6a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">排骨土豆炖豆角就可以出锅了，超级下饭，每次做好后都被清盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/8/140_75155365d6b99133f87087638ad8ee48.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/8/800_75155365d6b99133f87087638ad8ee48.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">豆角烧土豆</div><div class="menu" id="cookstory">豆角，它可是咱北方老百姓一年四季都爱的蔬菜，多年前还没有大棚种植的时候只有夏天才能吃到，现在有口福了，啥时候都有。今天宝妈分享一道豆角最家常的做法，从小在内蒙长大，这有豆角的地方自然也会有土豆，这道豆角烧土豆我从小吃到大，小时候妈妈用大柴锅做，多年了还忘不了那个味道，现在我用炒锅做，味道也是很棒的，吃的家人赞不绝口，第二天还嚷嚷要吃。豆角，干煸费时费油，煸的直着急，炒吧，时间短了又怕不熟，担心中毒，宝妈的这道豆角烧土豆，地地道道的北方做法，豆角鲜嫩、土豆面面的，加了点肉，非常的好吃，更是很棒的下饭菜，很值得一试！</div><div class="menu" id="tips">"贴士："宝妈小贴士：
  1 盐要后加，这样豆角会更鲜嫩，颜色也漂亮
  2  最后蒜末的加入特别提味，不建议省略
  3 猪肉选肥瘦的，这样菜更香更好吃</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/a/3/400_8a984159fe9ee2ca74cdc50c14757a43.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">豆角</div><div class="majornote">1大盘</div></div><div><div class="majorTitle">土豆</div><div class="majornote">1个</div></div><div><div class="majorTitle">去皮猪肉（肥瘦）</div><div class="majornote">100g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">备好食材，豆角去筋泡水洗净，土豆去皮洗净，猪肉解冻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/1/140_85a6a6a9cac7581180992c207a505ef1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/1/800_85a6a6a9cac7581180992c207a505ef1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">猪肉切粗条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/e/140_0b880175217679eb63171498c1904d3e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/e/800_0b880175217679eb63171498c1904d3e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆角切段，土豆切比豆角粗的条，这样才能熟到一起去，葱切葱花，姜切末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/c/140_969abea9bbf2c47574544defbe884bdc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/c/800_969abea9bbf2c47574544defbe884bdc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅内加植物油，  温热的时候放入猪肉中小火煸黄、煸出油，放入 姜末和料酒去腥</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/0/140_f4e4c08147c032275edcbc53267847d0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/0/800_f4e4c08147c032275edcbc53267847d0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加葱花爆香，放酱油提色</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/0/140_d1dd397b07055ba476b0bc96d37852f0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/0/800_d1dd397b07055ba476b0bc96d37852f0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入豆角和土豆</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/a/140_42c4890d336e39f0846cf6999da5552a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/a/800_42c4890d336e39f0846cf6999da5552a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火煸炒至 豆角变深绿</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/1/140_c0ffc79b44955cf0a64cae7b94f55c91.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/1/800_c0ffc79b44955cf0a64cae7b94f55c91.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入刚要没过食材大碗清水，盖上盖子大火烧开，中火咕嘟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/0/140_437e989832bc729d2f4d376217f87c30.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/0/800_437e989832bc729d2f4d376217f87c30.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">中途 要翻面，收到汤汁少许，加入盐提味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/1/140_c74e1af439f2149b1fcd589b661730d1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/1/800_c74e1af439f2149b1fcd589b661730d1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入蒜末翻炒均匀 即可出锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/5/140_cc7bf36c7f762247c2bd59a0a747bb25.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/5/800_cc7bf36c7f762247c2bd59a0a747bb25.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">排骨炖豆角一锅出</div><div class="menu" id="cookstory">东北的特色美食，排骨炖豆角，加上土豆茄子，贴上玉米面的粗娘贴饼，营养又美味</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/5/1/400_e5b2b19b7f44144b8c589780a557e601.webp"/><div class="menu" id="cook_difficulty">难度  ★★★★★</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">棒骨排骨</div><div class="majornote">2斤</div></div><div><div class="majorTitle">豆角</div><div class="majornote">200克</div></div><div><div class="majorTitle">土豆</div><div class="majornote">1个</div></div><div><div class="majorTitle">胡萝卜</div><div class="majornote">1根</div></div><div><div class="majorTitle">茄子</div><div class="majornote">1个</div></div><div><div class="majorTitle">蒜瓣</div><div class="majornote">5个</div></div><div><div class="majorTitle">姜片</div><div class="majornote">4片</div></div><div><div class="majorTitle">八角</div><div class="majornote">2个</div></div><div><div class="majorTitle">花椒</div><div class="majornote">10粒</div></div><div><div class="majorTitle">桂皮</div><div class="majornote">2块</div></div><div><div class="majorTitle">香叶</div><div class="majornote">2片</div></div><div><div class="majorTitle">生抽</div><div class="majornote">2勺</div></div><div><div class="majorTitle">老抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">郫县豆瓣</div><div class="majornote">1勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">2勺</div></div><div><div class="majorTitle">糖</div><div class="majornote">5克</div></div><div><div class="majorTitle">玉米面</div><div class="majornote">200克</div></div><div><div class="majorTitle">面粉</div><div class="majornote">200克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">发酵粉</div><div class="majornote">3克</div></div><div><div class="majorTitle">多力葵花籽油</div><div class="majornote">2勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">棒骨排骨焯水洗去血水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/8/140_96b943c169df2ca5770091f1e8ed1d68.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/8/800_96b943c169df2ca5770091f1e8ed1d68.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中加入多力葵花籽油2勺，油热加姜片蒜瓣香叶大葱八角花椒桂皮。及一勺郫县豆瓣酱，炒香炒出红油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/8/140_8ee7fd123d949e1a6dbaad516d6af8a8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/8/800_8ee7fd123d949e1a6dbaad516d6af8a8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入洗净的排骨，到入料酒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/c/140_a6bd8b2d7cf49e314526a4f925f09bac.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/c/800_a6bd8b2d7cf49e314526a4f925f09bac.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加生抽，老抽，适量盐等翻炒出香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/d/140_8fbefe311be2fecd1cb160c8eac6dccd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/d/800_8fbefe311be2fecd1cb160c8eac6dccd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加适量水，大火煮开后小炖煮45分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/e/140_1889b390ea7323dc00373ca791c97b3e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/e/800_1889b390ea7323dc00373ca791c97b3e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入豆角，土豆，茄子，胡萝卜。放三个新疆辣皮子</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/6/140_c6f589d59625fd8fe7f90ca781b7da96.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/6/800_c6f589d59625fd8fe7f90ca781b7da96.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">闷煮15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/d/140_5d4f52251fcca3a20e8529abd458470d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/d/800_5d4f52251fcca3a20e8529abd458470d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">玉米面用开水烫面，冷却后加入面粉，一个鸡蛋，发酵粉，少许白糖和温水，揉成团，温暖环境中发酵至蓬松</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/9/140_e846c16dc294914dc9ce07a570dc7479.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/9/800_e846c16dc294914dc9ce07a570dc7479.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将玉米面团揉成饼子贴在锅边</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/9/140_951735b023aaac87063cbdcc49e654b9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/9/800_951735b023aaac87063cbdcc49e654b9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖盖子继续中火煮30分钟，边收汁边蒸熟玉米面贴饼子即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/9/140_62f0e0dc528f57ffcc6a83f2261939d9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/9/800_62f0e0dc528f57ffcc6a83f2261939d9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一锅出，有菜有肉有饭。美美的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/7/140_390d7babcfd7824fc743255d9922dfb7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/7/800_390d7babcfd7824fc743255d9922dfb7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">又香又开胃。好吃极了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/4/140_e30943b2bd8f89f361eef3aec983d234.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/4/800_e30943b2bd8f89f361eef3aec983d234.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">茄子豆角</div><div class="menu" id="cookstory">念大学的时候超爱吃的一道菜。做法简单，但是得过大油，否则茄子皮变色影响颜值。</div><div class="menu" id="tips">"贴士："1.茄子必需泡水！不泡水直接炸的话会很吸油；
2.油一定要烧热！轻微冒烟再下沥干水的茄子，否则也会很吸油，而且茄子皮会变黑；
3.过大油时请注意安全(^-^)！！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/d/b/400_5d6cb57689d1ed26d4ce551fcf305a8b.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">茄子</div><div class="majornote">一条</div></div><div><div class="majorTitle">长豆角</div><div class="majornote">5根</div></div><div><div class="majorTitle">干红椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">两瓣</div></div><div><div class="majorTitle">白砂糖</div><div class="majornote">一小勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">适量</div></div><div><div class="majorTitle">食盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">植物油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">茄子切条，泡水10min后沥干；豆角切长段，蒜剁碎，干红椒切段。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/9/140_e203131a7663daf20895d0bed219a899.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/9/800_e203131a7663daf20895d0bed219a899.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">茄子及长豆角过大油至八成熟，沥出备用。（油面差不多淹没食材，大火）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/a/140_43afd364f6aea3cf34d26a8cc6b0e9ea.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/a/800_43afd364f6aea3cf34d26a8cc6b0e9ea.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中留底油，下蒜末和干红椒段小火爆香；放糖一小勺（5ml）、适量食盐及适量生抽；下茄子和豆角翻炒均匀即可出锅！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/1/140_997c4fc93526d1052148c577e06aed41.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/1/800_997c4fc93526d1052148c577e06aed41.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开餐！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/b/140_22249b98cf2c0b2b403b5a9a85ab07cb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/b/800_22249b98cf2c0b2b403b5a9a85ab07cb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">好吃到哭的豆角土豆焖面，浓浓的酱汁包裹着面条，在家一定要试试</div><div class="menu" id="cookstory">焖面是中国北方地区常见的传统特色小吃。南方则很少见。焖面是利用水蒸气将面条、豆角和土豆焖熟，故称焖面。该小吃面条筋韧，豆角脆嫩，土豆粉面，咸香味浓，食之利口。</div><div class="menu" id="tips">"贴士："焖制面条的过程中要多观察，别糊底；四季豆可以多炒一会儿，一定要焖熟，否则不熟的四季豆可能会引起食物中毒。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/3/c/400_338cce89f0a4b7afd650f4487968f13c.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">五花肉</div><div class="majornote">200克</div></div><div><div class="majorTitle">四季豆</div><div class="majornote">250克</div></div><div><div class="majorTitle">土豆（1个）</div><div class="majornote">230克</div></div><div><div class="majorTitle">葱</div><div class="majornote">10克</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">15克</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">3克</div></div><div><div class="majorTitle">面条</div><div class="majornote">300克</div></div><div><div class="majorTitle">清水</div><div class="majornote">2碗</div></div><div><div class="majorTitle">【酱汁配方】</div><div class="majornote"></div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">1勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">2勺</div></div><div><div class="majorTitle">老抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">1/2勺</div></div><div><div class="majorTitle">糖</div><div class="majornote">1/2勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把五花肉切成薄片；土豆去皮切成条（泡在水里防止氧化变黑）；四季豆掐去头尾、撕去老筋，掰成小段；大葱切段，大蒜切碎，干辣椒剪成小段。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/9/140_74bcc68e2a41cdfe65f950de10729d09.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/9/800_74bcc68e2a41cdfe65f950de10729d09.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">碗中加入1勺豆瓣酱，2勺生抽，1勺老抽，1勺蚝油，1/2勺盐，1/2勺糖，搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/4/140_f522a8b1689cbf45307994aec5d29214.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/4/800_f522a8b1689cbf45307994aec5d29214.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">焖焗锅预热2分钟，下五花肉片煎出油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/0/140_65120e31d9579491eb3d1e3cb9e10b30.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/0/800_65120e31d9579491eb3d1e3cb9e10b30.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下入葱、蒜、干辣椒爆香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/8/140_4b5a8762d0a79d94bb5f7fda72186d18.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/8/800_4b5a8762d0a79d94bb5f7fda72186d18.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入土豆和豆角，翻炒5分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/b/140_8e9efb6e09b1677d102735e22001ecbb.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/b/800_8e9efb6e09b1677d102735e22001ecbb.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入酱汁，加入2碗清水，炒匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/3/140_5bc615a08f505e684fd0dd555291e1b3.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/3/800_5bc615a08f505e684fd0dd555291e1b3.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">汤汁煮开后，舀出半碗备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/5/140_d822091da5a84cbfb0b1daf7c70a2f05.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/5/800_d822091da5a84cbfb0b1daf7c70a2f05.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在锅里均匀地铺上面条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/6/140_5c4b81ea354266263d76d3959a395a56.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/6/800_5c4b81ea354266263d76d3959a395a56.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">焖的过程中翻动一下面条，防止糊底，每翻一次的时候，加入一些预留的汤汁，如此反复3～4次，直到成熟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/0/140_c0801806143418b99e52e174b75f0860.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/0/800_c0801806143418b99e52e174b75f0860.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">待汤汁收干，焖面就做好了，面条裹满了酱汁，好吃极了！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/7/140_e880124ba667228965452bed9deeb7e7.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/7/800_e880124ba667228965452bed9deeb7e7.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面条裹满了酱汁，好吃极了！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/f/140_98a413a0a0ca345b73a81cbf434adebf.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/f/800_98a413a0a0ca345b73a81cbf434adebf.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好吃看得见！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/4/140_af6c6aeea0b0752fc8e57426d26b6784.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/4/800_af6c6aeea0b0752fc8e57426d26b6784.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">旺强做了豆角焖面，简单快手神仙焖面</div><div class="menu" id="cookstory">作为面食爱好者怎么能少得了豆角焖面呢，旺强中午就做了它，香浓入味太好吃了。</div><div class="menu" id="tips">"贴士："焖制时要注意观察锅中汤汁的变化，以免糊锅。
豆角焖面做出炒面味道的诀窍就是水不要加太多。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/4/e/400_64604cdb505fa8ed9729975ea03eb1ae.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">细棍棍面</div><div class="majornote">800克</div></div><div><div class="majorTitle">五花肉</div><div class="majornote">500克</div></div><div><div class="majorTitle">豇豆</div><div class="majornote">一把</div></div><div><div class="majorTitle">小葱</div><div class="majornote">3根</div></div><div><div class="majorTitle">蒜</div><div class="majornote">6瓣</div></div><div><div class="majorTitle">姜</div><div class="majornote">一小块</div></div><div><div class="majorTitle">小米辣</div><div class="majornote">4个</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">6个</div></div><div><div class="majorTitle">八角</div><div class="majornote">2个</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1勺半</div></div><div><div class="majorTitle">生抽</div><div class="majornote">2勺</div></div><div><div class="majorTitle">老抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">十三香</div><div class="majornote">1小勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">五花肉切片加入少许料酒抓匀腌制十分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/b/140_7108f3c0a9e9bb512dcea51ab5730cab.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/b/800_7108f3c0a9e9bb512dcea51ab5730cab.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆角掰成小段洗净备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/d/140_00d76851fe63bbc086656eae8934fb7d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/d/800_00d76851fe63bbc086656eae8934fb7d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小葱切葱花，蒜切蒜末，小米辣切段，干辣椒一分为二备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/7/140_00986a241095a31f7df603dbdfd11077.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/7/800_00986a241095a31f7df603dbdfd11077.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅烧油，加入姜片、八角、干辣椒爆香，然后加入五花肉片煸炒至出油，变成金黄色随即加入豆角继续煸炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/a/140_8ba0a9abab8094a7e450e72f27fe59ca.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/a/800_8ba0a9abab8094a7e450e72f27fe59ca.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">待豆角六七成熟时加入一勺料酒、两勺生抽、一勺老抽、一勺蚝油、一小勺十三香，大火翻炒均匀后加入温水，以刚没过豆角为最佳。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/6/140_bd807e5fe0283f70924fa4f5c37c2136.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/6/800_bd807e5fe0283f70924fa4f5c37c2136.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火煮沸后用勺子取出一碗汤汁，随即将棍棍面均匀放在其中，锅中所留汤汁以面不接触最好，盖上锅盖中火焖制五分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/8/140_626565af6f2def2dd110ca7dfc604c58.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/8/800_626565af6f2def2dd110ca7dfc604c58.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">五分钟后浇入刚取出的汤汁的一半，继续焖制五分钟。待时间到后将剩余汤汁全部浇入，再加入蒜末与葱花小火焖制三分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/9/140_72b1366fcb905a315bd0dbcc5e2cd6e9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/9/800_72b1366fcb905a315bd0dbcc5e2cd6e9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">时间到后打开锅盖用筷子不断挑面使其表面裹满汤汁，然后就可以出锅装盘啦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/9/140_90bc1a7dcaffd3a82d3edefbab20c989.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/9/800_90bc1a7dcaffd3a82d3edefbab20c989.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面条软软的，特别入味，一盘都不够吃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/7/140_665f64a6d3afffa1825dd55225504097.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/7/800_665f64a6d3afffa1825dd55225504097.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">家常豇豆角炒肉【一机多能一席饪选】</div><div class="menu" id="cookstory">你是否吃多了山珍海味？最后还是喜欢家常菜？是的，家常菜虽然没有名厨做的好吃，但是它有家的味道，有妈妈的味道。而且，是最让你放心的食物，没有地沟油，没有添加剂，有的是满满的爱意。</div><div class="menu" id="tips">"贴士："豌豆和其它豆角类残留的农药都不容易清洗，所以最好用淡盐水泡一会再洗干净，豆角炒不熟容易中毒，所以一定要炒熟哦！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/9/7/400_a9644ce74754294dbd6aae894d772f27.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">豇豆角</div><div class="majornote">一把</div></div><div><div class="majorTitle">五花肉</div><div class="majornote">适量</div></div><div><div class="majorTitle">大葱</div><div class="majornote">一段</div></div><div><div class="majorTitle">姜</div><div class="majornote">一块</div></div><div><div class="majorTitle">味达美酱油</div><div class="majornote">一勺</div></div><div><div class="majorTitle">鸡精</div><div class="majornote">一小勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">一勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">豇豆角摘去凉透切成段。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/4/140_55e9fc6cfd114040615abce2f51cf8c4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/4/800_55e9fc6cfd114040615abce2f51cf8c4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">可放一点盐用水浸泡一会，清洗干净备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/3/140_3feda2ddbdbfb3c27418ceb258691b23.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/3/800_3feda2ddbdbfb3c27418ceb258691b23.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">五花肉切成丝或薄片都可以。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/1/140_e11661beb3b5b8bd74fa033237c78041.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/1/800_e11661beb3b5b8bd74fa033237c78041.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱、姜切好备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/d/140_7deb28096428df21b1bab7555fb76d5d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/d/800_7deb28096428df21b1bab7555fb76d5d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里热油，倒入五花肉煸炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/a/140_3635b245fee46a49e3619df4f0cd440a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/a/800_3635b245fee46a49e3619df4f0cd440a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入葱姜继续煸炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/4/140_208d49f49e0ea6f1a714f86480890b44.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/4/800_208d49f49e0ea6f1a714f86480890b44.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入豌豆段煸炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/e/140_a9b8bc520e0bcefdcc0fba2c238e025e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/e/800_a9b8bc520e0bcefdcc0fba2c238e025e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入适量的盐、酱油调味继续煸炒，如果觉得干有点糊底，可以加入一点水小火煸炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/c/140_2c13e863613a22b8dff3924d40b6d73c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/c/800_2c13e863613a22b8dff3924d40b6d73c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后加入一点鸡精出锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/e/140_4891face0845d1fc40519e1f621675fe.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/e/800_4891face0845d1fc40519e1f621675fe.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/f/140_cd0e5ed67c9b9ca690310e156c087bef.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/f/800_cd0e5ed67c9b9ca690310e156c087bef.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/7/3/140_f7a655beda1f74ba8d5cfcaac198dac3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/7/3/800_f7a655beda1f74ba8d5cfcaac198dac3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">干煸豆角</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/3/1/400_33c2be4f3a340212a33129bf52a9db01.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time"></div><div><div class="majorTitle">架豆王</div><div class="majornote">400g</div></div><div><div class="majorTitle">土豆</div><div class="majornote">2个</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">花椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">姜</div><div class="majornote">2片</div></div><div><div class="majorTitle">蒜</div><div class="majornote">3瓣</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">糖</div><div class="majornote">适量</div></div><div><div class="majorTitle">生抽</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">豆角洗净掰成段，炸至金黄捞出</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/b/140_6c7f9f8324162c04a21c8ffbf537cefb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/b/800_6c7f9f8324162c04a21c8ffbf537cefb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">土豆洗净切条洗去淀粉，炸至金黄捞出</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/e/140_7f1c8cf5b39f089af5ba5f83844a256e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/e/800_7f1c8cf5b39f089af5ba5f83844a256e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">姜切丝（末），蒜切片，锅里留少许底油，爆香姜蒜干辣椒花椒。下入炸好的豆角土豆，翻炒几下，加入少许生抽、盐、糖，翻炒均匀即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/e/140_e3e7b9b6f5f864a80cc625260f9fc67e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/e/800_e3e7b9b6f5f864a80cc625260f9fc67e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">很好吃，很下饭，奈斯～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/6/140_b61fb3de296c23087dd0596b419d6066.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/6/800_b61fb3de296c23087dd0596b419d6066.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">豆角炒小酥肉</div><div class="menu" id="cookstory">餐桌一日三餐离不开油，它不仅使食物香美可口，促进食欲，更是人体正常生命活动所必需的重要营养物质。食用油脂是人类三大主要食物来源之一，其提供的能量占膳食总能量的20％～50％，是生命活动所需能量的重要来源，家庭用油要选择品质有保证的。今日分享豆角炒小酥肉。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/a/6/400_4ac0000420fb36de96bb7ddf745012c6.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">豆角</div><div class="majornote">250克</div></div><div><div class="majorTitle">小酥肉</div><div class="majornote">1碗</div></div><div><div class="majorTitle">盐</div><div class="majornote">5克</div></div><div><div class="majorTitle">鸡汁</div><div class="majornote">1滴</div></div><div><div class="majorTitle">金龙鱼调和油</div><div class="majornote">1勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">豆角切丝</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/a/140_2b70581febec730358344ef3dfadffba.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/a/2b70581febec730358344ef3dfadffba.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小酥肉切块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/c/140_3818be4c340b574f095ffc5aa5d2350c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/c/3818be4c340b574f095ffc5aa5d2350c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里放油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/9/140_acb45008a9e70c4f7e6acec3728247f9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/9/acb45008a9e70c4f7e6acec3728247f9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放豆角</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/d/140_94e80f300e16972ac9efdadcd7bd9ddd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/d/94e80f300e16972ac9efdadcd7bd9ddd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放小酥肉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/8/140_23d7ddd55b7662d2866a752d57648078.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/8/23d7ddd55b7662d2866a752d57648078.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放盐和鸡汁炒熟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/8/140_6f7b9dea17d65b8369b188081ce0dff8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/8/6f7b9dea17d65b8369b188081ce0dff8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/6/140_8e55533340f86d4bdcc7abd2c95be286.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/6/8e55533340f86d4bdcc7abd2c95be286.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">干煸豆角</div><div class="menu" id="cookstory">这道菜是我在饭馆里吃的为数不多的素菜之一，有的饭店会放点肉末在里面，我觉得意义不大，全素的也很好吃，关键在于花椒干辣子的独特香味，赋予豆角川味，让素菜也有魅力！</div><div class="menu" id="tips">"贴士："半糖有话说～
1、豆角要炸到位一定要熟，否则有毒；
2、多放点干辣子，味道会很香；</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/2/8/400_3284a1e008641525789a1a74f2fbb028.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">豆角</div><div class="majornote">500克</div></div><div><div class="majorTitle">葱姜蒜</div><div class="majornote">10克</div></div><div><div class="majorTitle">花椒</div><div class="majornote">10粒</div></div><div><div class="majorTitle">干红辣椒</div><div class="majornote">1把</div></div><div><div class="majorTitle">生抽</div><div class="majornote">半勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">2克</div></div><div><div class="majorTitle">糖</div><div class="majornote">2克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所需要的材料；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/3/140_e906670a5d732a3b4eb5bb194f9eb563.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/3/800_e906670a5d732a3b4eb5bb194f9eb563.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆角洗净后掰去两头，掰成大小合适的段，尽可能沥干；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/9/140_a8b4f821d8f42dcf47f7b5448ae1eb99.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/9/800_a8b4f821d8f42dcf47f7b5448ae1eb99.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆角放入油锅中炸出水分炸蔫巴了，一定要熟；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/0/140_dacef389a0cfd9eb4a69658ebd6f3a80.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/0/800_dacef389a0cfd9eb4a69658ebd6f3a80.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸好的样子；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/6/140_fc036f50033afeeb7b590a3c15deb996.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/6/800_fc036f50033afeeb7b590a3c15deb996.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中留底油，放葱姜蒜和干辣子和花椒爆香；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/1/140_d20aba30113fb71263fbb84a8df5cda1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/1/800_d20aba30113fb71263fbb84a8df5cda1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入炸好的豆角炒匀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/7/140_619d7171683883642bf28c3ab3a03467.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/7/800_619d7171683883642bf28c3ab3a03467.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入生抽半勺、盐2克、糖2克，翻炒均匀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/2/140_e6e1a6e461a734bd4fb3101292aa9832.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/2/800_e6e1a6e461a734bd4fb3101292aa9832.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盛出装盘；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/b/140_d83dda4f163f4707103421f18eea87fb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/b/800_d83dda4f163f4707103421f18eea87fb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">土豆豆角炖五花肉</div><div class="menu" id="cookstory">这样一道菜，对于生活在北方的人来说，是很熟悉的。五花肉、土豆、豆角，炖上一大锅，再一人来俩馒头，一家人围着锅就能吃的美美的。以前家里用的是地锅，炖这个菜的时候，可以炖一大锅，不仅仅有土豆、豆角、五花肉，还可以放点别的食材。出锅的时候是用小盆装的，冒尖的一盆菜，放在桌子中间，一家老小都吃的美美的，不过也不是常吃的，毕竟那会儿肉还是挺贵的！但那个时代，五花肉比瘦肉要便宜，不像现在，好的五花肉都要贵出好多！土豆和豆角都是这个季节收获的的食材，每年的十月份，家里吃这道菜的频率都高起来了。不过以前是妈妈炖给我们吃，现在是我炖给我的家人吃！土豆和豆角都比较适合久炖，这道菜用五花肉做出来最香，一个小时小火慢炖，肉香味混入土豆和豆角中，我又加了点妈妈腌制的萝卜干，味道更好了。</div><div class="menu" id="tips">"贴士："我一般用煮肉的汤去掉血沫后，静置后取清汤放锅里炖肉，也可以换成热的白开水。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/a/5/400_3a0399a0f64abcf22377f0532851f285.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">猪五花肉</div><div class="majornote">400g</div></div><div><div class="majorTitle">土豆</div><div class="majornote">1个</div></div><div><div class="majorTitle">豆角</div><div class="majornote">一小把</div></div><div><div class="majorTitle">腌萝卜干</div><div class="majornote">适量</div></div><div><div class="majorTitle">生抽</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">适量</div></div><div><div class="majorTitle">酱油</div><div class="majornote">适量</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">适量</div></div><div><div class="majorTitle">姜</div><div class="majornote">适量</div></div><div><div class="majorTitle">食用油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">带皮猪五花肉切块；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/f/140_021892095744a842f69f68fb1aef0d6f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/f/800_021892095744a842f69f68fb1aef0d6f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">我单独又加了些猪皮，都是平时做菜剩下来的；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/4/140_3258012b74bdf530f8b16d5d8d2ef864.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/4/800_3258012b74bdf530f8b16d5d8d2ef864.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷水下锅，煮开后撇去血沫；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/6/140_89e38009f34c299202686f4e4d9e7616.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/6/800_89e38009f34c299202686f4e4d9e7616.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">捞出备用，煮肉的汤备用；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/6/140_68dd2a73d35b00e2381dec2ff3e7b106.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/6/800_68dd2a73d35b00e2381dec2ff3e7b106.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒锅上火烧热，放食用油，炸香姜片；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/6/140_a196ebc1c9bb9ccf094f84819ca20bc6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/6/800_a196ebc1c9bb9ccf094f84819ca20bc6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入处理过的肉块放进去翻炒；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/9/140_62db76dfead51a1387a6756b9b438459.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/9/800_62db76dfead51a1387a6756b9b438459.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加生抽、酱油一起翻炒上色；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/7/140_e8d48963c030413f03db42047dc89ae7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/7/800_e8d48963c030413f03db42047dc89ae7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把煮肉的汤倒进锅里，大火烧开，改中小火炖；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/2/140_2dc1ad97c2abc0963db80ca16fdafb22.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/2/800_2dc1ad97c2abc0963db80ca16fdafb22.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">土豆去皮，豆角两头去筋，萝卜干用水泡软；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/a/140_b1f39eba3be34000cd71edd7e9ee5baa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/a/800_b1f39eba3be34000cd71edd7e9ee5baa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">土豆切块、豆角掰成两段、萝卜干切小段；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/6/140_db20d2d314d8b19fe6d05456efe7a816.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/6/800_db20d2d314d8b19fe6d05456efe7a816.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">萝卜干比较耐煮，可以先放进锅里；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/0/140_011dc94394c575c5e71f9a840cb76670.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/0/800_011dc94394c575c5e71f9a840cb76670.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">中小火继续炖约40分钟；（水一定要加的足足的，如果中途水不够一定要加热水）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/1/140_d2de21dee6fb0fe0347a6b2cb4e5a251.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/1/800_d2de21dee6fb0fe0347a6b2cb4e5a251.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">40分钟后，肉炖的差不多了，再把处理好的土豆块、豆角、大蒜一起放进锅里；加适量盐调味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/f/140_010e95479ec648071b83b1a62787ce6f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/f/800_010e95479ec648071b83b1a62787ce6f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒一下，继续炖至土豆和豆角熟，中途注意翻炒一下；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/f/140_aa7eb13194174132e74a4c81dd81931f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/f/800_aa7eb13194174132e74a4c81dd81931f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">土豆和豆角快好的时候，放适量的冰糖进去，一是调味，二是可以帮助收汁；然后就可以出锅了；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/f/140_1c5121f3f6a5455297fb353db4dc8f6f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/f/800_1c5121f3f6a5455297fb353db4dc8f6f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香喷喷的土豆豆角炖五花肉就可以上桌了，这么一大碗，很快就被消灭光了！标准的下饭菜！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/0/140_0ea870edfab4295bca34e8bf5a0bcca0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/0/800_0ea870edfab4295bca34e8bf5a0bcca0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炖菜在北方特别受欢迎，可能是因为北方的气候原因，天气冷，大家就想吃点热乎乎的，各种食材一锅炖，一家人围在一起，吃的满嘴抹油，那叫一个满足！不同种类的食材完美的混合在一个锅里，成就了一道美味，或许，这就是家的味道！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/1/140_cc20cf760497076336964e2f0a9da141.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/1/800_cc20cf760497076336964e2f0a9da141.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">茄子烧豆角</div><div class="menu" id="cookstory">茄子烧豆角是一道家常炒菜。以茄子、豆角为主，辅以姜蒜、干辣椒等，大火爆炒而成的一道美食。茄子和豆角两者搭配不但营养丰富，且口感香辣爽口。</div><div class="menu" id="tips">"贴士："1、茄子用淡盐水浸泡10分钟左右，然后再裹淀粉，这样可以很好放至茄子变色。
2、做这道菜一定要干炒，千万不要加入汤汁。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/d/2/400_3d479fb09ad83120ae855e571a428522.webp"/><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">茄子</div><div class="majornote">3个</div></div><div><div class="majorTitle">豆角</div><div class="majornote">6根</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">3个</div></div><div><div class="majorTitle">姜</div><div class="majornote">5克</div></div><div><div class="majorTitle">蒜</div><div class="majornote">2瓣</div></div><div><div class="majorTitle">小葱</div><div class="majornote">1根</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">5克</div></div><div><div class="majorTitle">芝麻香油</div><div class="majornote">适量</div></div><div><div class="majorTitle">孜然粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">鸡精</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">茄子洗净切长条，用淡盐水浸泡10分钟，然后挤干水分，裹上淀粉备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/b/140_21c93677cd03ef50644e7783e88bd2ab.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/b/800_21c93677cd03ef50644e7783e88bd2ab.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆角洗净切段备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/a/140_5ca26fb34768bfb28fb834491458fa5a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/a/800_5ca26fb34768bfb28fb834491458fa5a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">干辣椒切段、姜蒜切碎、小葱切葱花备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/5/140_3f8ca37014a4501b8d2565abb4ea3a35.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/5/800_3f8ca37014a4501b8d2565abb4ea3a35.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅洗净擦干，倒入大量油，七成热时倒入茄子。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/4/140_b4af1585a5f4e2ea801a16705ee22404.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/4/800_b4af1585a5f4e2ea801a16705ee22404.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸至茄条完全变色后捞出，沥干油备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/6/140_1fad504ecfdcf3beb934047778cb88a6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/6/800_1fad504ecfdcf3beb934047778cb88a6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆角同样炸至外表虎皮状，捞出沥干油备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/0/140_09cbc7730832d3a2bdbd884e16d23cb0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/0/800_09cbc7730832d3a2bdbd884e16d23cb0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里油倒出，留下微量油，放入姜蒜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/e/140_2653b01fe80a57e456fccbd8a6dc243e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/e/800_2653b01fe80a57e456fccbd8a6dc243e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">姜蒜炒至微焦，放入干辣椒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/3/140_474d3b05a705d19c7b273de130dcd3d3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/3/800_474d3b05a705d19c7b273de130dcd3d3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">干辣椒炒至焦黄，倒入豆角，翻炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/2/140_120e35fbf1c197bd3f6791beb475a4f2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/2/800_120e35fbf1c197bd3f6791beb475a4f2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆角翻炒均匀后，倒入茄子，淋入生抽，撒入适量盐、孜然粉、翻炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/e/140_77079d6acdf09656fee925f4c63134be.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/e/800_77079d6acdf09656fee925f4c63134be.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后放入蚝油、鸡精调味，撒入葱花，滴几滴芝麻香油、翻炒几下，即刻起锅装盘。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/2/140_295a10cc12531926e54f2795516ec592.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/2/800_295a10cc12531926e54f2795516ec592.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成✅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/5/140_9216459fea49e048119018dba4e6a3f5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/5/800_9216459fea49e048119018dba4e6a3f5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">五花肉豆角焖面</div><div class="menu" id="cookstory">一锅焖，有菜、有肉，有主食！</div><div class="menu" id="tips">"贴士："加入猪油或者五花肉焖着香！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/2/6/400_d2ae06a83a683cf0b89d68f8e98c5f86.webp"/><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">豆角</div><div class="majornote">250克</div></div><div><div class="majorTitle">五花肉</div><div class="majornote">200克</div></div><div><div class="majorTitle">细鲜面</div><div class="majornote">300克</div></div><div><div class="majorTitle">白葱段</div><div class="majornote">几根</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">几个</div></div><div><div class="majorTitle">姜蒜末</div><div class="majornote">少许</div></div><div><div class="majorTitle">料酒</div><div class="majornote">2勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">勺</div></div><div><div class="majorTitle">老抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">白糖</div><div class="majornote">1勺</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">2勺</div></div><div><div class="majorTitle">鸡粉</div><div class="majornote">半勺</div></div><div><div class="majorTitle">香油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">食盐</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好各种食材；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/0/140_a6d16d11fcc04b6ea47801b2b6e90a90.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/0/800_a6d16d11fcc04b6ea47801b2b6e90a90.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">先把五花肉煸香出油；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/e/140_09f7a7126d99c7a79bd3104d603ab65e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/e/800_09f7a7126d99c7a79bd3104d603ab65e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入料酒、姜蒜、干辣椒炒香；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/f/140_bd51b3f6466894799b89a63f852cabcf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/f/800_bd51b3f6466894799b89a63f852cabcf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入适量的生抽、老抽、蚝油、食盐、白糖拌匀，加入两碗清水，放入白葱段烧开后，小火焖煮10分钟左右；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/d/140_072bc89f8ed15afaa5752b13a96c3e6d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/d/800_072bc89f8ed15afaa5752b13a96c3e6d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入豆角，再在上面放入细鲜面，加盖中火焖煮15分钟；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/6/140_122a228320d0564531d247dfac9bbe36.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/6/800_122a228320d0564531d247dfac9bbe36.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">等汤汁快要收干的时候，翻拌均匀，再加盖焖3分钟，最后出锅前撒上葱花、鸡粉、香油拌匀即可；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/e/140_58de1cc1faec65ec73d2ae00fe1404ee.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/e/800_58de1cc1faec65ec73d2ae00fe1404ee.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">美味的五花肉豆角焖面就做好了！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/f/140_ee443d70f1684265febd9bbdda38bd6f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/f/800_ee443d70f1684265febd9bbdda38bd6f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">豆角烧茄子(少油版)</div><div class="menu" id="cookstory">夏季瓜果丰收，茄子豆角是餐桌上的常客，超爱吃这道菜豆角烧茄子，到家就能做出饭店的味道，而且还不用大量的油炸。（素菜，蔬菜）</div><div class="menu" id="tips">"贴士："茄子用盐腌制15分钟，用手挤出水分，腌制后的茄子不容易吸油</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/9/8/1/400_988a90d0d0287636be3cd3c134296391.webp"/><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">紫茄子</div><div class="majornote">1个</div></div><div><div class="majorTitle">豆角</div><div class="majornote">一小把</div></div><div><div class="majorTitle">干辣椒、蒜</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">1-豆角切成1指长，茄子也切成相同长度的条，茄子用盐腌制15分钟，用手挤出水分，腌制后的茄子不容易吸油；
2-干辣椒切段，蒜切片；
3-酱汁：两勺生抽，一勺蚝油，小半勺老抽，一勺淀粉，一茶匙白糖，少许鸡精，小半碗水；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/6/140_feec6678f6736dd741d0a34f5b82d0a6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/6/800_feec6678f6736dd741d0a34f5b82d0a6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中倒入金龙鱼橄榄油，先下入豆角炸至表皮微微起皱后捞出备用；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/2/140_f3e70fb93fbc7283dd144be154658942.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/2/800_f3e70fb93fbc7283dd144be154658942.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下入茄子条，煎至茄肉呈透明状即熟，捞出备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/5/140_d51fd9fbb731eb620ab962b0e7b86a75.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/5/800_d51fd9fbb731eb620ab962b0e7b86a75.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下入干辣椒和蒜片煸香；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/c/140_06f8d1456608e9860a7261860b0ead9c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/c/800_06f8d1456608e9860a7261860b0ead9c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入炸好的茄子和豆角，倒入料汁，大火翻炒收汁。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/8/140_648a7e87e94aee3be8c3c1d6b3a7f738.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/8/800_648a7e87e94aee3be8c3c1d6b3a7f738.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅装盘。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/8/140_fcde947dae39a4e1d936246a32ade718.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/8/800_fcde947dae39a4e1d936246a32ade718.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">蒜香蚝油炒豆角丝</div><div class="menu" id="cookstory">家常应季小炒，方便好吃下饭。</div><div class="menu" id="tips">"贴士："豆角一定要煮熟 ，没熟透吃了会中毒哦～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/1/f/400_5148c8b9d3bb1c881655a8c789627e0f.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">豆角</div><div class="majornote">200克</div></div><div><div class="majorTitle">蒜蓉</div><div class="majornote">适量</div></div><div><div class="majorTitle">花椒</div><div class="majornote">十几粒</div></div><div><div class="majorTitle">红干辣椒</div><div class="majornote">二个</div></div><div><div class="majorTitle">葱花</div><div class="majornote">适量</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">适量</div></div><div><div class="majorTitle">食用油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">豆角洗净 摘取二头 去除老筋</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/7/140_4d4bffaced79ab452e872e5bb9130887.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/7/800_4d4bffaced79ab452e872e5bb9130887.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切丝</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/d/140_d292c0d6736ff6e6f92b77fc8f85576d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/d/800_d292c0d6736ff6e6f92b77fc8f85576d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">花椒 辣椒 葱花 蒜蓉备好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/a/140_3bb5715701152c7615155cc77e7c9b7a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/a/800_3bb5715701152c7615155cc77e7c9b7a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅放适量水煮开加少许盐和油 下豆角丝烫熟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/e/140_45d6407202df984f65e8b2827e70964e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/e/800_45d6407202df984f65e8b2827e70964e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">捞出豆角丝冲凉水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/c/140_dd0e04690c9ff2115044e84996c1a13c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/c/800_dd0e04690c9ff2115044e84996c1a13c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅加油下花椒和辣椒炒出香味后去掉花椒辣椒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/4/140_15a29a343aed1166f652f3de549ecdf4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/4/800_15a29a343aed1166f652f3de549ecdf4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">原锅放入葱花蒜蓉煸香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/f/140_47b3086758555177703b93d1960ef53f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/f/800_47b3086758555177703b93d1960ef53f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下豆角丝</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/e/140_4e0c81644f12e4e071010fe25c68944e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/e/800_4e0c81644f12e4e071010fe25c68944e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒片刻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/e/140_bcfdccd3cebceb23736ce26a9d44030e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/e/800_bcfdccd3cebceb23736ce26a9d44030e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加盐和一勺蚝油调味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/a/140_76ad330356a8f2aa043c2bb34c1beaaa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/a/800_76ad330356a8f2aa043c2bb34c1beaaa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅装盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/4/140_a5a8dd3d5221796c4076b170f7552514.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/4/800_a5a8dd3d5221796c4076b170f7552514.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">素菜也美味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/8/140_1f64e62a40225eb5c89139f0370ef858.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/8/800_1f64e62a40225eb5c89139f0370ef858.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/5/140_3cfdb131ae1c439e3717ecece5c4c7c5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/5/800_3cfdb131ae1c439e3717ecece5c4c7c5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">烧肉豆角焖面</div><div class="menu" id="cookstory">北方最受欢迎的面食之一，面条筋道咸香味浓。</div><div class="menu" id="tips">"贴士："焖面是利用水蒸气将面条快速焖熟，面条没有用水煮过，所以更佳干香筋道，</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/0/4/400_108a998fd1d0c0249f2f2b0693f036b4.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">五花肉</div><div class="majornote">适量</div></div><div><div class="majorTitle">豆角</div><div class="majornote">一斤</div></div><div><div class="majorTitle">姜、蒜</div><div class="majornote">适量</div></div><div><div class="majorTitle">切面</div><div class="majornote">一斤</div></div><div><div class="majorTitle">酿造酱油</div><div class="majornote">五勺</div></div><div><div class="majorTitle">五香粉</div><div class="majornote">少许</div></div><div><div class="majorTitle">糖</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">所需食材：四季豆一斤、新鲜面条一斤（做这个不能用干挂面，会粘成一坨拔不开），猪肉一块切片、姜十片、蒜五瓣、八角五个、酿造酱油五勺、五香粉和糖，鸡精适量。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/0/140_0f63ff1cb6cd2c166c91268782e29980.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/0/800_0f63ff1cb6cd2c166c91268782e29980.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里放三勺油，把姜片，蒜碎，八角、五香粉下去炒出香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/a/140_dfc60fa115b5798f478abf199f78be3a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/a/800_dfc60fa115b5798f478abf199f78be3a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入肉片翻炒至变色。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/1/140_871efdba60d66d3e000660fcdb267eb1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/1/800_871efdba60d66d3e000660fcdb267eb1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加豆角进去翻炒十分钟，直至豆角变蔫微黄</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/b/140_01378f319175f85b74859dc59c25d16b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/b/800_01378f319175f85b74859dc59c25d16b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒豆角这步一定要有，这样炒制后的豆角才没有生涩味，也更能吸收酱汁风味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/1/140_f26ee7b68b6ca629809accb52a3692d1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/1/800_f26ee7b68b6ca629809accb52a3692d1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加半勺糖和半勺鸡精。加酱油和半锅水进去，没过豆角。我加了五勺生抽半勺老抽，所以没有再放盐，觉得淡可以酌情依口味加适量盐。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/8/140_2d7e01d68a5175c7f723d708207ef188.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/8/800_2d7e01d68a5175c7f723d708207ef188.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮开锅后盛出一碗汤汁备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/b/140_f3fbcf9a2f746532f520160dd4d94dcb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/b/800_f3fbcf9a2f746532f520160dd4d94dcb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加盖小火炖半个小时。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/f/140_4cbd3350cab6a164babaf7022bc3110f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/f/800_4cbd3350cab6a164babaf7022bc3110f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炖好后，把面条抖散平铺在豆角上。此时面条下面应该有汤汁，如果炖好豆角后觉得汤少可以再加一碗水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/d/140_bd32062dbc6ff50e6049c4ebc58c92dd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/d/800_bd32062dbc6ff50e6049c4ebc58c92dd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">铺好后把盛出的汤汁均匀淋在面条表面，加盖中小火焖三分钟，转小火再焖五分钟。我用的锅是不粘锅，其他铁锅导热更快，注意根据实际情况和面条粗细烹饪，不要糊锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/7/140_27f7fd9d6e3253aa797d67b4db05f777.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/7/800_27f7fd9d6e3253aa797d67b4db05f777.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">打开锅盖把面条翻个，原来跟汤汁接触的翻上来，再加盖焖一到两分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/f/140_7e337ed2f418e415d4de24ef4781b8ff.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/f/800_7e337ed2f418e415d4de24ef4781b8ff.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面条和豆角翻拌均匀出锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/a/140_bea4c19827f71c93645a64eccb23cb1a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/a/800_bea4c19827f71c93645a64eccb23cb1a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">配上绿豆粥和凉拌小菜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/4/140_79bf36f6adf26557c3f9f3b5df36b474.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/4/800_79bf36f6adf26557c3f9f3b5df36b474.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">每次都会吃撑的烧肉豆角焖面。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/a/140_f97aedb68f32612c19cceb7e1b43555a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/a/800_f97aedb68f32612c19cceb7e1b43555a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">家常干煸豆角</div><div class="menu" id="cookstory">干煸豆角是川菜中一道美味的菜肴。口味麻辣咸香，色泽嫩绿，口感脆嫩，营养丰富。</div><div class="menu" id="tips">"贴士："干煸又称煸炒，是一种较短时间加热成菜的方法，原料经刀工处理后，投入小油量的锅中，中火热油不断翻炒，至原料见油不见水汁。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/6/5/400_b6c215a512924cb1239fe1fd25ae75b5.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">豇豆</div><div class="majornote"></div></div><div><div class="majorTitle">花椒</div><div class="majornote"></div></div><div><div class="majorTitle">干辣椒</div><div class="majornote"></div></div><div><div class="majorTitle">蒜瓣</div><div class="majornote"></div></div><div><div class="majorTitle">盐</div><div class="majornote"></div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">豆角洗净控干表面水分，准备蒜瓣，干辣椒，花椒，盐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/6/140_f4a4c9cff156e4fadd4b2f308ce81e96.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/6/800_f4a4c9cff156e4fadd4b2f308ce81e96.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油热后放锅中煸炒，炒至豆类水分散发，干香油亮即成。但干煸的豆角比较费火，要一直小火不断的煸豆角，不断翻动，直至出现虎皮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/d/140_f022022462221185100de55db731938d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/d/800_f022022462221185100de55db731938d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆角煸熟盛出备用。锅底留油加热后放入蒜瓣，花椒，干辣椒炒翻出麻香味儿</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/6/140_5cf67ee78169797eae6bf76911ddf556.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/6/800_5cf67ee78169797eae6bf76911ddf556.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后倒入豇豆干煸出香味，加盐继续翻炒至汁干即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/b/140_d0d87607a65bff5af043f7574aa5359b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/b/800_d0d87607a65bff5af043f7574aa5359b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>